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FISH
COD FISH
Spanish chorizo, tomato sauce, idaho potatoes.
$22
SEARED SALMON POLLEN
Fennel crust, sundried tomato, artichoke risotto.
$20
MAHI MAHI
Shrimp, moqueca sauce (Fresh tomato and coconut oil).
$20
SEARED GOLDEN CORVINA
Grilled palms of heart, mustard lemon sauce.
$20
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